Children of the Corn - Hallo friend LET'S EXPLORE TRAVELING UNIVERSE, In the article you read this time with the title Children of the Corn, we have prepared well for this article you read and download the information therein. hopefully fill posts Article fashion, Article reference, Article travel, Article travel destinations, Article world travel, we write can understand. Well, happy reading.

Title : Children of the Corn
link : Children of the Corn

Children of the Corn

After spending the night at the condo in the Nápoles neighborhood, I ventured out to have breakfast this morning at a nearby restaurant called "Hijos del Maíz" (Children of the Corn).  I have no idea if it was named, tongue in cheek, after the Stephen King horror story or not.

"Hijos del Maíz" is a chain of small, unpretentious restaurants that specialize in "chilaquiles", a typical Mexican dish that can be served for breakfast or dinner.  There are numerous variations of the dish, but the indispensable ingredient is "totopos", the fried pieces of corn tortillas that are the original version of our tortilla chips.  "Chilaquiles" are a common way of using up left-over tortillas.

The menu offers a variety of different kinds of "chilquiles", and I ordered the "cochinita pibil".. the Yucatan peninsula's version of pulled pork.  It was a tasty breakfast, and I will probably return to try some of their other variations.

Thus articles Children of the Corn

that is all articles Children of the Corn This time, hopefully can provide benefits to you all. Okay, see you in another article post.

You are now reading the article Children of the Corn the link address https://letsexploretravels.blogspot.com/2018/01/children-of-corn.html

Tweet

Subscribe to receive free email updates: