Title : Going Spanish
link : Going Spanish
Going Spanish
Yesterday afternoon I walked down the "Ecoducto" as far as Medellin Avenue, one of the principal streets of the neighborhood of "Roma Sur". I remembered that there is a pretty good Caribbean restaurant just off of Medellin, so I headed that way for lunch.I reached the Medellin Market. This area is the heart of the Colombian, Venezuelan, and Caribbean communities in Mexico City, and the eateries surrounding the market reflect that.
I passed by the Caribbean restaurant where I had eaten a couple times before. One of the main attractions of that restaurant was its owner, a delightful lady from Haiti. I saw no sign of her however, so I decided to try someplace new.
On the corner there was a Spanish restaurant, and I went inside.
It's a tiny hole-in-the-wall place. The entire staff consists of two people, the waiter and the owner / chef.
I also ordered "serrano" ham with mushrooms.
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